Lavender Syrup

Made with just three simple ingredients - our organically grown Royal Velvet lavender buds, organic cane sugar, and Ophora Hyper-Oxygenated Water - our handcrafted Farm Lavender Syrup captures the true essence of fresh lavender without artificial flavors, preservatives, or unnecessary additives. Unlike many commercial syrups that are overly sweet or artificially flavored, ours is intentionally crafted to let the delicate floral notes of lavender shine. The result is a beautifully balanced syrup that's light, refreshing, and incredibly versatile. 

Stir it into your morning latte, create a refreshing lavender lemonade, sweeten iced tea or an Arnold Palmer, mix it into sparkling water, craft beautiful mocktails and cocktails, or drizzle it over fresh berries, Greek yogurt, waffles, pancakes, crepes, or vanilla ice cream. The possibilities are endless. 

Because we believe in keeping our ingredients as clean and natural as possible, this is a farm stand fresh product - not a grocery store shelf-stable syrup. We don't use preservatives or artificial stabilizers. Instead, we make it in small batches so you can enjoy it just as nature intended. 

☕ Coffee & Lattes
🍋 Lavender Lemonade
🫖 Iced Tea & Arnold Palmers
✨ Sparkling Water & Italian Sodas
🍹 Mocktails & Cocktails
🍓 Fresh Fruit & Greek Yogurt
🧇 Waffles, Pancakes & Crepes
🍨 Vanilla Ice Cream

Ingredients:

🌿 Organically Grown Royal Velvet Lavender Buds
🌾 Organic Cane Sugar
💧 Ophora Hyper-Oxygenated Water

❄️ Keep Refrigerated - Because our syrup is handcrafted in small batches without preservatives, it should be kept refrigerated and enjoyed by the "Use By" date printed on the bottle.

🌿 Grown • Harvested • Handcrafted at White Star Ranch in Bakersfield, California